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Old Roan Wensleydale - Rennet & Rind British Artisan Cheese

PERRY'S FAVOURITE THIS WEEK


A traditional Wensleydale recipe with heaps of character. The traditional upfront lemon yoghurty zing, but a lovely amount of length with a surprising number of notes of the region imparted by its natural rind. Delightfully complex, earthy, mushroom and mineral. 

YOUR MYSTERY CHEESE BOX

What you get.


Our beautifully curated boxes contain 5 outstanding artisan British farmhouse cheeses made by small independent cheesemakers on the farm and lovingly aged in our maturing rooms by our resident affineur, Britains First Affineur of the Year, and World Cheese Awards judge Perry James Wakeman. 




THIS WEEKS RENNET & RIND TRENDING CHEESES

A list of your favourite British cheeses over the last 7 days

Hafod
£20.30
Wigmore
£8.70

PERRY'S BLOG

Read all Perry's thoughts on cheese right here

The Terroir of Cheese: Exploring the Influence of Farm Location
Personality oozes out of every artisan cheese, and there's a magical element that sets each piece apart, telling a tale...
Sourcing Cheese: UK vs. Global Suppliers
Just like the world of gastronomy, cheesemaking is an expression of culinary craftsmanship and tradition that stretches across centuries. Deciding...
Premium Wholesale Cheese For Your Farm Shop
Farm shops aren’t just places to buy bread, fruit, veg and cheese - they stand as beacons of tradition, offering...
Supply Your Restaurant with Award-Winning Wholesale Cheese
Gastronomy is an intense world. High standards. Time pressure. Monumental quantities of dishes prepared in any single service. Wouldn’t it...

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