Pomona Salami (Westcombe Charcuterie)

A gently spiced, air-dried pork salami with a subtle sweetness running through it. Soft in texture, clean on the palate, and seriously moreish. Slice thin, let it come up to room temperature, and it turns into something you keep going back to.

Westcombe Charcuterie is made in Somerset by the team behind Westcombe, with the same care and patience you expect from people who understand fermentation, ageing, and flavour.