Rustler
RustlerRustler
£9.75
250GM500GM1KG

This English Sheeps cheese is made by Peter Humphries down in Somerset. It is a semi hard washed rind cheese, with a slighty nutty flavour and hints of caramel notes.

  • Matured on site at Rennet & Rind by Perry

  • Free shipping on orders over £50

  • Insulated boxes and ice packs to ensure chilled delivery 

  • Guaranteed safe checkout with Shopify

  • MILK
  • MATURING
  • LOCATION
  • CHEESEMAKER
  • REVIEWS

HERD

Friesland Sheep

The origin of the Friesian sheep breeds is the region of Friesland extending along the North Sea coast westward from the Weser River in the northeast of Germany along the north coast of the Netherlands and south to the Schelde (Scheldt) River at the border of the Netherlands and Belgium

MILK

Unpasteurised (Themised)

Raw milk or unpasteurised milk is milk that has not been pasteurised, a process of heating liquid foods to kill pathogens for safe consumption and extending the shelf life.


A Word on Rennet & Rind Maturing


"An occasional wash of the cheese to promote good rind health and ensuring the cheese doesn't dry out, which may lead to cracking. Monthly Turning, moisture content dependent"


Perry James Wakeman - R & R Affineur 

PYLLE, SOMERSET, BRITISH ISLES

Pylle is a village and civil parish 4 miles south west of Shepton Mallet, and 7 miles from Wells, in the Mendip district of Somerset, England. It has a population of 160. The parish includes the hamlet of Street on the Fosse. The village is very close to the site of the Glastonbury Festiva

You are in advanced mode.

You can turn it off in left sidebar. To use advanced options, you will need to enter your own Google Maps API Key.

Get Google API Key

Whitelake Cheeses

"White Lake’s home is set at Bagborough Farm – just off the Glastonbury festival site, in Pylle Somerset. The milk we use to create our wonderful goat cheeses is provided by Roger’s own beloved herd – a mix of Toggenburg, British Alpine and Saanen goats. Roger and the team take great care to ensure our four-legged suppliers are as happy as can be – they are fed a specially adapted diet ideal for cheesemaking. A local Guernsey herd provide our cows’ milk and our sheeps’ milk comes from a flock also located just down the road. The result is minimal food miles, support for our Somerset neighbours, and truly exceptional cheese!"



IF LIKE THIS PRODUCT THEN YOU MAY LIKE THESE

£9.95
£9.25
£7.50
£7.00

THINGS THAT GO WELL WITH YOUR RUSTLER

Local Honeycomb - Rennet & Rind British Artisan Cheese
£8.50
Baked Dotatto Fig Ball - Rennet & Rind British Artisan Cheese
£6.45
Cherry & Amaretto Jam - Rennet & Rind British Artisan Cheese
£3.95
  • INSTAGRAM

SHOPPING CART

Cart items

Product title

Rose red 48pcs
£XX.XX £YY.YY

Product title

Rose red 48pcs
£XX.XX £YY.YY

Product title

Rose red 48pcs
£XX.XX £YY.YY

Product title

£XX.XX £YY.YY

Product title

£XX.XX £YY.YY

Product title

£XX.XX £YY.YY

Product title

£XX.XX £YY.YY

Product title

£XX.XX £YY.YY