News

Rennet & Rind’s Stamford Shop – Exclusive Humidor

Perry Wakeman

Why Visit Our Humidor in Stamford? Expertly Curated Selection Our humidor houses an exclusive collection of fine cigars, handpicked to ensure quality and variety. From renowned brands to rare finds, our selection caters to both aficionados and newcomers alike. Perfect Conditions Maintaining optimal humidity and temperature, our humidor ensures each cigar is preserved to perfection. Experience the ideal environment for cigar storage right here in Stamford. Personalised Service Our knowledgeable staff are passionate about cigars and ready to offer personalised recommendations, whether you’re selecting for yourself or choosing a gift. Enjoy a tailored experience that makes every visit unique. Convenient...

Read more →


Britain's Best Cheddar Cheese

Perry Wakeman

The Quintessential British Artisan Cheddars: When it comes to British cheeses, the world-famous cheddar stands proudly at the forefront. With its rich history, diverse flavours, and commitment to craftsmanship, artisan cheddars from the UK are nothing short of culinary treasures. In this blog, we'll take you on a delightful journey through the top 5 British artisan cheddars, each offering a unique taste of tradition and innovation. 1. Pitchfork Cheddar Pitchfork Cheddar, produced by skilled artisans, embodies the essence of Somerset, England. This cheddar boasts a robust and complex flavour profile. Its tangy, nutty notes are derived from the highest quality, locally...

Read more →


AFFINEUR OF THE YEAR 2023 - FULL MATURATION GRAPHS

Perry Wakeman

THIS WILL BE AVAILABLE FROM 15TH PROJECT KEITH PROJECT VACHERIN 'NOT' DOR

Read more →


A Brief History of Cheese in the UK

Perry Wakeman

A Brief History of Cheese in the UK

Cheese has a rich and diverse history in the United Kingdom, dating back to the Roman occupation over 2,000 years ago. Since then, cheese has played a significant role in British culture and cuisine, with over 700 different types of cheese produced in the UK today. Read on as we take you through the origins of cheese in England all the way up to the present day. The Roman Influence The Romans were known for their love of cheese, and they introduced a variety of cheese-making techniques to the UK. The most significant contribution was the art of cheesemaking. The...

Read more →


A Comprehensive Guide to Cheese: Types, Production, and Consumption

Perry Wakeman

A Comprehensive Guide to Cheese: Types, Production, and Consumption

A Beginner's Guide to Cheese: Types, Production, and How to Enjoy It Cheese is a versatile and delicious food that has been enjoyed for centuries. With so many types of cheese available, it can be overwhelming to choose which one to try. In this beginner's guide to cheese, we will cover the most popular types of cheese, how it is made, and how to enjoy it. Types of Cheese: Soft Cheese: Creamy and spreadable, soft cheese is perfect for snacking or adding to recipes. Popular types of soft cheese include brie, camembert, and ricotta. Hard Cheese: Firm and aged, hard...

Read more →