Premium artisan biscuits baked with the best quality ingredients, made without any artificial additives or preservatives.

With their bakery based near the Peak District National Park, Millers have been using the same traditional methods for over 70 years.

These slim and ultra crispy fruit toasts are baked twice like biscotti. They are versatile and can be enjoyed with pates, cheese, dips or as a perfect nibble on their own, with three enticing flavours, Plum and Date, Cranberry and Raisin or Fig and Sultana.