SHOPPING CART

BRITISH CHEESE WEEKENDER SPECIAL: THE IMPORTANCE OF TIME TO ARTISAN CHEESE.
Regular price
£50.00
Join Perry live from his Rennet & Rind maturing room in Cambridge. Perry has matured three different profiles of Baron Bigod for you to try.
The summary of the 30 minutes tasting will be about; tasting about each profile, maturing techniques and the importance of cheese mongering.
Saturday 24th April 5PM.
Box Contains 3 Different Aged Baron Bigods.